Crimes against Gastronomy

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Lutin
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Crimes against Gastronomy

Post by Lutin »

I thought about putting this in the utterly random picture thread, but decided that it really needed its own thread due to its utter awfulness.

Ladies and Gentlemen I give you Thai Green Curry Pizza -

Crimes.jpg
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Should you wish to partake of this very dubious culinary delight then you'll need to get to the Central Hotel on the Diamond in Donegal Town.
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Mr Moofo
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Re: Crimes against Gastronomy

Post by Mr Moofo »

doner kebab pizza is the biggest seller in Sweden ...

And you should see what the Japanese can do to pasta!
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Re: Crimes against Gastronomy

Post by Cousin Jack »

Weird menus in Ireland are not that unusual. I was offered boiled spuds as a veg to go with a pasta dish.
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moth
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Re: Crimes against Gastronomy

Post by moth »

Cousin Jack wrote: Sat May 15, 2021 12:47 pm Weird menus in Ireland are not that unusual. I was offered boiled spuds as a veg to go with a pasta dish.
My granny served boiled spuds with everything, including colcannon...
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DefTrap
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Re: Crimes against Gastronomy

Post by DefTrap »

I've had curry pizza before
Apparently Im the only one that ever orders it. ;)
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Re: Crimes against Gastronomy

Post by slowsider »

Cousin Jack wrote: Sat May 15, 2021 12:47 pm Weird menus in Ireland are not that unusual. I was offered boiled spuds as a veg to go with a pasta dish.
You think that's weird?? :)
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Re: Crimes against Gastronomy

Post by Yorick »

Last week I had deep fried cheese and blueberry jam as a starter. Wow !
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Re: Crimes against Gastronomy

Post by Taipan »

Our local wood fired pizza place does nutella pizza! :shock: :sick: Apparently very popular with little kids. What kind of parent would feed that to their kids! :roll:


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DefTrap
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Re: Crimes against Gastronomy

Post by DefTrap »

Taipan wrote: Sat May 15, 2021 1:59 pm Our local wood fired pizza place does nutella pizza! :shock: :sick: Apparently very popular with little kids. What kind of parent would feed that to their kids! :roll:


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Pizza place over the road does chocolate pizza as a pudding.
Proper chocolate mind.
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Re: Crimes against Gastronomy

Post by Taipan »

DefTrap wrote: Sat May 15, 2021 2:08 pm
Taipan wrote: Sat May 15, 2021 1:59 pm Our local wood fired pizza place does nutella pizza! :shock: :sick: Apparently very popular with little kids. What kind of parent would feed that to their kids! :roll:


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Pizza place over the road does chocolate pizza as a pudding.
Proper chocolate mind.
The guy who does the Pizzas said he started doing them after constantly being asked for them? I suppose its not that dissimilar to pancakes and crepes really. Or those funny Yorkshire folk that put jam and custard on Yorkshire pudding. Despite their name Yorkshire puddings (and pizzas) are something I can only think of as savoury in taste?
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Re: Crimes against Gastronomy

Post by Yorick »

Taipan wrote: Sat May 15, 2021 2:15 pm
DefTrap wrote: Sat May 15, 2021 2:08 pm
Taipan wrote: Sat May 15, 2021 1:59 pm Our local wood fired pizza place does nutella pizza! :shock: :sick: Apparently very popular with little kids. What kind of parent would feed that to their kids! :roll:


Image
Pizza place over the road does chocolate pizza as a pudding.
Proper chocolate mind.
The guy who does the Pizzas said he started doing them after constantly being asked for them? I suppose its not that dissimilar to pancakes and crepes really. Or those funny Yorkshire folk that put jam and custard on Yorkshire pudding. Despite their name Yorkshire puddings (and pizzas) are something I can only think of as savoury in taste?
It's called Yorickshire Pudding.

There's a clue there :banana-dance:
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Re: Crimes against Gastronomy

Post by Taipan »

Yorick wrote: Sat May 15, 2021 2:25 pm
Taipan wrote: Sat May 15, 2021 2:15 pm
DefTrap wrote: Sat May 15, 2021 2:08 pm

Pizza place over the road does chocolate pizza as a pudding.
Proper chocolate mind.
The guy who does the Pizzas said he started doing them after constantly being asked for them? I suppose its not that dissimilar to pancakes and crepes really. Or those funny Yorkshire folk that put jam and custard on Yorkshire pudding. Despite their name Yorkshire puddings (and pizzas) are something I can only think of as savoury in taste?
It's called Yorickshire Pudding.

There's a clue there :banana-dance:
:roll:
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Re: Crimes against Gastronomy

Post by Yorick »

Taipan wrote: Sat May 15, 2021 2:29 pm
Yorick wrote: Sat May 15, 2021 2:25 pm
Taipan wrote: Sat May 15, 2021 2:15 pm

The guy who does the Pizzas said he started doing them after constantly being asked for them? I suppose its not that dissimilar to pancakes and crepes really. Or those funny Yorkshire folk that put jam and custard on Yorkshire pudding. Despite their name Yorkshire puddings (and pizzas) are something I can only think of as savoury in taste?
It's called Yorickshire Pudding.

There's a clue there :banana-dance:
:roll:
I can't understand what you Cockney geezers are wittering about.
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Re: Crimes against Gastronomy

Post by Taipan »

Yorick wrote: Sat May 15, 2021 2:33 pm
Taipan wrote: Sat May 15, 2021 2:29 pm
Yorick wrote: Sat May 15, 2021 2:25 pm

It's called Yorickshire Pudding.

There's a clue there :banana-dance:
:roll:
I can't understand what you Cockney geezers are wittering about.
Fam innit!

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Re: Crimes against Gastronomy

Post by Yorick »

Taipan wrote: Sat May 15, 2021 2:44 pm
Yorick wrote: Sat May 15, 2021 2:33 pm
Taipan wrote: Sat May 15, 2021 2:29 pm
:roll:
I can't understand what you Cockney geezers are wittering about.
Fam innit!

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Re: Crimes against Gastronomy

Post by Mr. Dazzle »

DefTrap wrote: Sat May 15, 2021 2:08 pm Pizza place over the road does chocolate pizza as a pudding.
Proper chocolate mind.
I do sweet pizzas quite a bit in my wood fired oven. We often have a big sesh with loads of Pizzas (or at least, we did when we could have people 'round) so sweet ones became desert.

Nutella is the obvious one everyone's seen.

I often do creme patissiere in place of tomato sauce and then sliced fruits with spices etc. Apple and Cinnamon is a classic of course, Plum with cinnamon and "Christmas spices" is another, or Apricots and Thyme with a drizzle of honey. Or cook just the crem pat and add raspberries or strawberries afterwards.
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Re: Crimes against Gastronomy

Post by JackyJoll »

Yorick wrote: Sat May 15, 2021 2:25 pm


It's called Yorickshire Pudding.

There's a clue there
Oh yeah?

What’s this then- blood sausage?

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Re: Crimes against Gastronomy

Post by The Spin Doctor »

Cousin Jack wrote: Sat May 15, 2021 12:47 pm Weird menus in Ireland are not that unusual. I was offered boiled spuds as a veg to go with a pasta dish.
I had an Irish friend who specifically ordered spuds to go with his spaghetti.
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Re: Crimes against Gastronomy

Post by Bigjawa »

JackyJoll wrote: Sat May 15, 2021 3:17 pm
Yorick wrote: Sat May 15, 2021 2:25 pm


It's called Yorickshire Pudding.

There's a clue there
Oh yeah?

What’s this then- blood sausage?

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Re: Crimes against Gastronomy

Post by weeksy »

Taipan wrote: Sat May 15, 2021 1:59 pm Our local wood fired pizza place does nutella pizza! :shock: :sick: Apparently very popular with little kids. What kind of parent would feed that to their kids! :roll:


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Eeeerm, me. More than once. With icing sugar. Mmmmm