Stuff you've cooked/baked/made today

Anything from pizza to pasta, from steak to cake.
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mangocrazy
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Stuff you've cooked/baked/made today

Post by mangocrazy »

It seemed like a Good Idea to have a thread where people can drop in stuff they've cooked/baked and otherwise made. So without further ado - here's my starter for ten: a blackberry and apple pie. Apples (Bramleys) from Tesco, blackberries foraged from bushes 20 yards away down our cul-de-sac. 2 big Bramleys, half a kilo of blackberries, 50g of demerara sugar, a thumb size piece of ginger finely chopped and approx 30g of butter. And ready made shortcrust pastry. This is a photo before I put the lid on. There may be other photos if I CBA when it's being served...


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Re: Stuff you've cooked/baked/made today

Post by KungFooBob »

I've just made myself a Jack Daniels and coke (Pepsi max)

Step 1. Empty a 330ml tin of Pepsi max into a Beaver Town Brewery Psychedelic design pint glass.
Step 2. Top to the brim with Jack Daniels Old No.7.
Step 3. Imbibe at your pleasure.
Step 4. Repeat steps 1-3 until the horror of modern life abates.
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Re: Stuff you've cooked/baked/made today

Post by Le_Fromage_Grande »

I've made my wife annoyed, I can't tell you the method or recipe, but I appear to be good at it.
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Re: Stuff you've cooked/baked/made today

Post by v8-powered »

Made my way to the wine stash and opened the 1st bottle of the day
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Re: Stuff you've cooked/baked/made today

Post by mangocrazy »

@Screwdriver That must be a Merkin recipe; cups as a measuring unit, ground beef, skillet... And only a single clove of garlic to a pound of minced beef... :D
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Re: Stuff you've cooked/baked/made today

Post by Noggin »

I've thrown a load of fresh veg into a pressure cooker with various other stuffs to make a 'sort of' ratatouille!! Planning to freeze in portions tomorrow

I've also cut up a lot of fresh stuff to add to a filler mix for spring rolls tomorrow - have various meats to go in the spring rolls, so just got to 'pad out' the lack of beansprouts with some other cunchy veggies :D (I do have some beansprouts but I forgot that they shrink a bit if they've been in the freezer, so need some other fresh stuff to make the filling stretch as many spring rolls as I'm planning to make :D :D

Must remember to take pics - I forgot to photo the courgette choc cake yesterday!! :lol:
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Re: Stuff you've cooked/baked/made today

Post by Mr Nozzle »

Meatballs (shop bought) in a tomato sauce - onions, garlic, chilli, orange pepper, carrot. Different types of cooked pasta, all in a pan, add mozarella and in the oven for 20 mins, Served with garlic bread.
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Re: Stuff you've cooked/baked/made today

Post by mangocrazy »

Never tried chocolate and courgette cake - if it's anything like as good as carrot cake then it will be ace... :)
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Re: Stuff you've cooked/baked/made today

Post by Yorick »

KungFooBob wrote: Fri Aug 18, 2023 6:04 pm I've just made myself a Jack Daniels and coke (Pepsi max)

Step 1. Empty a 330ml tin of Pepsi max into a Beaver Town Brewery Psychedelic design pint glass.
Step 2. Top to the brim with Jack Daniels Old No.7.
Step 3. Imbibe at your pleasure.
Step 4. Repeat steps 1-3 until the horror of modern life abates.
I've done similar with San Miguel. Ice cold glass in freezer and super cold lager. And I always leave half inch of beer in the glass to freeze. After about 10 mins it floats to the surface, chilling that bit :)
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Re: Stuff you've cooked/baked/made today

Post by Yorick »

mangocrazy wrote: Fri Aug 18, 2023 5:45 pm It seemed like a Good Idea to have a thread where people can drop in stuff they've cooked/baked and otherwise made. So without further ado - here's my starter for ten: a blackberry and apple pie. Apples (Bramleys) from Tesco, blackberries foraged from bushes 20 yards away down our cul-de-sac. 2 big Bramleys, half a kilo of blackberries, 50g of demerara sugar, a thumb size piece of ginger finely chopped and approx 30g of butter. And ready made shortcrust pastry. This is a photo before I put the lid on. There may be other photos if I CBA when it's being served...



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Re: Stuff you've cooked/baked/made today

Post by Yorick »

.
Last edited by Yorick on Fri Aug 18, 2023 7:38 pm, edited 1 time in total.
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Re: Stuff you've cooked/baked/made today

Post by ChrisW »

General Tso's Chicken - from a couple of weeks ago so I apologise, thought I'd stick it up anyway.
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Re: Stuff you've cooked/baked/made today

Post by KungFooBob »

KungFooBob wrote: Fri Aug 18, 2023 6:04 pm I've just made myself a Jack Daniels and coke (Pepsi max)

Step 1. Empty a 330ml tin of Pepsi max into a Beaver Town Brewery Psychedelic design pint glass.
Step 2. Top to the brim with Jack Daniels Old No.7.
Step 3. Imbibe at your pleasure.
Step 4. Repeat steps 1-3 until the horror of modern life abates.
Part way through the third, I do like my Beavertown glass. It's a shame the local stopped selling Neck Oil, I love that stuff.
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Re: Stuff you've cooked/baked/made today

Post by Silly Car »

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Rhubarb mille feuille
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Fruit tart
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Re: Stuff you've cooked/baked/made today

Post by Silly Car »

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Ice bucket cake
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Birthday cake with handmade frills
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Re: Stuff you've cooked/baked/made today

Post by Silly Car »

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Scotch egg with black pudding
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Deboned chicken, with chorizo stuffing, parcel
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Steak sammich in home made focaccia
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Re: Stuff you've cooked/baked/made today

Post by Silly Car »

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Portuguese egg tarts
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Focaccia
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Re: Stuff you've cooked/baked/made today

Post by Silly Car »

Oops, misses the today bit… :D
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Re: Stuff you've cooked/baked/made today

Post by mangocrazy »

Blimey - the professionals have arrived to show us how it's done... :D
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Re: Stuff you've cooked/baked/made today

Post by Mr. Dazzle »

All looks very nice SC, but I'm still having the tarts above all else :thumbup:

Made your own pastry? They're about the only thing which can compell me to make proper flakey from scratch.

I suppose a Beef Wellington might, but Mrs D is veggie. :lol:
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